Sumatra Aceh Takengon

Roast Level: Medium

Roasting Process: Semi-washed

Description: Single Origin Dark Chocolate, Herbal, Grapefruit, Earthy, Cedar.

This coffee is sourced from various small coffee producers around the town of Takengon, on the shores of Lake Laut Tawar, in the far north-west region of the Island of Sumatra in Indonesia. These are very traditional, small family farms that produce limited amounts of coffee, usually alongside other crops that are used for the family’s own consumption. This coffee produces an earthy complexity that is typical to Sumatran origins.

Origin: Aceh Province

Organic: No